State of the Art

Boat hire 

Peak (November – February) 

$950 per hour 

Off-peak (March – October) 

$790 per hour

Christmas Day, Boxing Day, New  Year’s Day, and Australia Day

$1,200 per hour (minimum 4-hour charter) 

Note: A 20% surcharge applies to waitstaff fees and all food and beverages orders on these dates.

New Year’s Eve  

6:00pm to 1:00am (7hrs) 

Rate based on 25 guests.  

Additional guests up to 35 @  $900 per person

$25,500 BYO charter 

$29,500 all-inclusive food and beverage package  (waitstaff and wharf fees included)

Other Public Holidays 

A surcharge of 20% will apply for all other public holidays not listed above. 

Waitstaff 

1-10 guests: waitstaff included  

11-30 guests: one additional waitstaff  

31-40 guests: two additional waitstaff. 

Note: $250 per waitstaff for 4 hours. Additional hours at $60 per hour. 

BYO surcharges 

BYO Food: $250 

BYO Beverages: $20 per person

Wharf fees 

Wharf fees: $50 for each use  

Manly and Middle Harbour pick-up or drop-off incurs a $100 surcharge. 

Watsons Bay pick-up or drop-off incurs a $50 surcharge. 

Overnight getaway (max. 2 persons) 

6:00 pm – 10:00 am 

Not available on Saturdays in  December.

$7,000 inclusive of wharf fees, food, beverages, and waitstaff.

Aquatic toys 

Stand-up Paddleboards: $50 each 

Floating Island: $100

Catering 

From $55 per person (menus available on request)

Beverages 

Latitude Package: $15 per person/hour 

Includes unlimited sparking, white and red wine, beer, soft drinks,  still, and sparkling water.  

Longitude package: $25 per person/hour 

Includes unlimited French champagne, premium white and red wine, beer, soft drink, still, and sparkling water. 

Consumption Bar 

Payable at the conclusion of the charter. 

Spirits: additional $10 per person/hour 

Menu upon request 

For the kids - $6.50 per person/hour 

Includes unlimited soft drink and fruit juice