Salt blank

Guest Capacity49
Overnight Capacity12

SALT is a 26m Monte Fino in the survey for 49 guests. The vessel is midway through a major detail and refreshes ahead of the peak season. 

SALT provides the ultimate Sydney Harbour cruise experience. From the moment you step aboard, you will be surrounded by opulence and first-class service. Our vessel is an immaculately maintained motor cruiser of Italian design and offers 84' of sheer luxury and elegance.

SALT is licensed to carry 49 passengers plus crew in Sydney Harbour and 12 guests plus the crew at sea.

Relax in the air-conditioned comfort of the main saloon whilst our friendly staff serve refreshing beverages. A 120" screen is also available for use during your charter to view live sporting events, business presentations, or your favourite DVD.

The spacious flybridge area features a luxurious leather lounge and outdoor dining area to relax and soak in the sun.

  • Italian designed elegance and luxury
  • Extensive catering and beverage options
  • Fully air-conditioned
  • Spectacular views and scenery
  • Private dining
  • State-of-the-art entertainment system
  • Featuring 42" Plasma TV
  • Foxtel is now available onboard
  • iPod and computer connectivity
  • Luxurious staterooms for overnight cruises

Rates & Policies

SALT Fee Schedule 2023/24


Standard rates: 

Peak (November to March): $1450 per hour (minimum 4 hours) 

Off-peak (April to October): $1250 per hour


Christmas Day, New Year’s Day, Australia Day, Boxing Day:  $1900 per hour

(5 hour minimum on Boxing Day, New Years Day and Australia Day)

Note: A 50% surcharge applies to waitstaff fees on these dates.


Other Public Holidays: All public holidays not noted above incur a 20% surcharge to all rates.


New Year’s Eve - 6:00pm to 1:00am (7hrs): $45,500 BYO charter

$53,500 all-inclusive food and beverage package

Rates based on 40 guests. Additional guests up to 49 @ $600pp BYO or $900 per person all inclusive


BYO fees: 

BYO Food: $10 per person ($250 minimum charge) includes use of cooking facilities and equipment.

BYO Beverages: $20 per person (includes ice and glassware and cool storage).

Please note: BYO charters are by application only in December.



1-10 guests: one waitstaff

10-25 guests: two additional waitstaff

25-40 guests: three additional waitstaff

40-49 guests: four additional waitstaff

Note: $300 per waitstaff for 4 hours. Additional hours at $60 per hour.



Manly and Middle Harbour travel surcharge: $200 for each pick-up drop-off in Manly / Middle Harbour. North shore and Northern Beaches residents can avoid the travel surcharge by using Mosman Bay wharf.

Pre-access for drop-off of food, beverages, equipment and decorations:

  • $100 per hour for charters with a beverage package and/or catering.
  • $200 per hour for BYO charters.


Water toys:

Lilypad: complimentary on all charters.

Stand-up Paddle Boards (SUPs): $50 each




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